Advances in Natural Products: Importance in Health and Economy/Nam S & T Centre
by Zaheer Ahmed, Ahsana Dar
ISBN: 9788170358862
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Imprint : Daya Publishing House
Year : 2021
Price : Rs. 9495.00
Biblio : xvii+250p., col. plts., figs., tabls., 25 cm
Author Profile
Dr. Zaheer Ahmed is working in H.E.J. Research Institute of Chemistry, International Centre for Chemical & Biological Sciences, University of Karachi, Karachi, Pakistan.<br/>Dr. Ahsana Dar is working in H.E.J. Research Institute of Chemistry, International Centre for Chemical & Biological Sciences, University of Karachi, Karachi, Pakistan.
About The Book
Natural products, including plants, animals and minerals have been the basis of treatment of human diseases and have been exploited for human use for thousands of years. These have been the most important sources of drugs and drug leads in history, underlined by the fact 61 per cent of all new chemical entities introduced worldwide as drugs during 1981-2002 can be traced to or were inspired by natural products. The developing world is performing extensive work in identifying enormous natural resources which can be exploited to produce herbal medicines for the treatment of deadly ailments. This publication provides a fascinating view on the recent developments in natural products research and related fields through a collection of 25 selected papers discussed during the International Workshop on ‘Natural Products, Drugs, Pharmaceuticals and Nutraceuticals for the Benefit of Manking’ held in Karachi, Pakistan during 10-19 February’2006. The volume covers scientific studies, developmental approaches and status of different countries in the area of natural products and herbal medicines. The material presented herein would surely serve as a valuable reference material for the professionals and the persons who are actively involved in research and application of natural products as drugs, pharmaceuticals and nutraceuticals.
Table of Contents
Contents Part I: Scientific Studies on Medicinal Herbs; Chapter 1: Herbicidal Activity of Calendula officinalis Extracts on Wheat Palant by Y W A EI-Sheikh, Karima H E Hagag and A S Marzouk; Chapter 2: Chemical Investigation of Prunus mahalab L Kernels by Khaled A Shams; Chapter 3: Addressing Social Equity Through “Anti-fertility and Abortifacient Effect s of Dipsacus mitis D Don” by Sumitra Singh; Chapter 4: Chemical Constituents from Some Medicinally Important Plant Dildar Ali, Munawwar Hussain, Syed Muhammad Shakil Hussain, Durey Nayab Zahra, Nuzhat, Arshad and Zaheer Ahmed; Chapter 5: Biological Studies on Melilotus officinalis by Iqbal Azhar, Farah Mazhar, MohtasheemuI Hasan and M Shaiq Ali; Chapter 6: Chemical Constituents of Salvia nubicola by Muhammad Shaiq Ali, Shakeel Ahmed, Syed Amir Ibrahim and Waqar Ahmed; Chapter 7: Antimicrobial Activity of Pakistani Honey Against Gram Positive and Gram Nagative by Samiyah Tasleem and Syed Baqir S Naqvi; Chapter 8: Antioxidants Potencies of the Essential Oils of Eucalyptus tereticornis, Ageratum conyzoides and Cinnamomum tenius by Shafiq-ur Rehman, Amna Shafiq, Durre Shahwar and Muhammad Akram Kashmiri; Chapter 9: Studies in Natural Products and Synthetic Organic Chemistry: A search for New Medicinally and Pharmaceutically Interesting Compouns by Shaikh Sirajudain Nizami, Rizwana Razi and Abdul Sattar; Chapter 10: Lepidium mayenii, Maca, A Plant from the Highlands of Peru: Biological Properties by Gustavo F Gonzales; Chapter 11: Three New Cytotoxic Benzopyrans from Mallotus apelta by Nguyen Hai Dang, Phan Van Kiem, and Chau Van Minh; Chapter 12: Investigation and Development of New Medicines from the Biodiversity: An Urgent Necessity in Developing Countries by Jose Oscar Gutierrez-M; Chapter 13: Mangifera indica L Extract (Vimang) Protection Against Iron-induced Damage to Mitochondria and 2-deoxyribose Potentialities for the Treatment of Iron Overload-Related Diseases by Gilberto L Pardo-Andreu, Rene Delgado, Anibal E Vercesi, Rizette Avila-Gonzalez, and Alberto J Nunez-Selles; Part II: Aproaches Towards The Development of Useful Products From Natural Products; Chapter 14: Role of Traditional Systems of Medicine in Health Care by A Saraswathy; Chapter 15: Role of a Poly Herbal Formulation in the Prevention and Management of Coronary Heart Disease by Aruna Agrawal, G Victor Rajamanickam, D P Attrey and G P Dubey; Chapter 16: Importance of Ethnobotany in Nature-based Drug Discovery by Zabta K Shinwari; Chapter 17: Natural Products as Bio-insecticides for Control of Vectors of Mosquito- borne Diseases by Radhika samarasekkera and Indira S Weerasinghe; Chapter 18: Enhancing Domestic Drug Production Capacity in Developing Countries: Approaches, Prospects and Constrainsts; Chapter 19: Nature Based Natura Based Nutraceuticals: Emerging Trends by Rashida Ali, Umer Abdullah, S Abudiat, M Badaruddin and M Iqbal Choudhary; Part III: Status of Herbal Medicines and Botanicals in Different Countries; Chapter 20:
